Best Yuzu Cheesecake: Tanglin Cookhouse a Brunch Haven in Singapore
The Rising Popularity of Yuzu Cheesecake in Brunch Restaurants
Brunch spots now serve yuzu cheesecake more often. Folks love its zesty citrus kick. This Japanese treat blends yuzu fruit- a fruit that tastes like lemon and mandarin had a baby - with classic cheesecake. The tart yuzu jazzes up the rich creamy base. Diners dig it as a light fresh dessert option with a twist.
Yuzu cheesecake's rise shows how global flavors spice up brunch menus these days. People can't get enough of its sweet-tart combo. It cleans the palate and ends meals on a high note. As word spreads about this tasty treat, expect to see yuzu cheesecake pop up on brunch menus all over the place. It's here to stay, folks!
Why Yuzu Cake is a Must-Try Dish for Brunch Enthusiasts
Yuzu cheesecake is a must-try dish for brunch enthusiasts because it offers a unique and refreshing citrus flavor that sets it apart from traditional cheesecakes. The combination of creamy cheesecake and tangy yuzu creates a perfect balance of flavors for a delightful brunch experience.
If you're a brunch enthusiast looking to add a touch of sophistication to your meal, yuzu cheesecake is the perfect choice. The bright and zesty taste of yuzu adds a burst of flavor that will leave your taste buds tingling with delight. Don't miss out on the opportunity to indulge in this decadent and flavorful treat that will take your brunch experience to the next level. Try yuzu cheesecake today and experience the magic of this unique and delicious dessert.
Tanglin Cookhouse: Best Brunch Spot in Singapore offering the Yuzu Cheesecake and other Brunch delights
Tanglin Cookhouse is Singapore's top brunch spot, for its cozy restaurant and cafe atmosphere, excellent service, and mouthwatering British-Singaporean-inspired menu. The highlights of course are their irresistible brunch offerings, including freshly baked Danish pastries, muffins, and the beloved Yuzu dessert the corwn favourite Yuzu Japanese Cheesecake.
Tanglin Cookhouse Matcha & Yuzu Burnt Cheesecake
In Tanglin Cookhouse, the Matcha & Yuzu Burnt Cheesecake is a captivating fusion of flavors. The creamy richness of traditional burnt cheesecake is enhanced with the earthy bitterness of matcha and the bright citrusy tang of yuzu. Each bite offers a harmonious blend of textures and tastes, making it a standout dessert that perfectly complements the restaurant's reputation for innovative and delightful culinary creations. Plus, at just $7.50, it's an affordable indulgence that adds to the charm of dining at Tanglin Cookhouse.
Other delectable Brunch Treats at Tanglin Cookhouse
Danish Pastries
Danish pastries, originating from Denmark, have become a favorite among Singaporeans for their light, flaky texture pairs perfectly with a variety of delicious fillings like fruit jams, custard, or almond paste, making them an irresistible choice for breakfast or snacks. Here are some top-selling pastries you must try at Tanglin Cookhouse:
Butter Croissant
Almond Chocolate Croissant
Kaya Croissant
Pain Au Chocolat
Other Pastries
Breads: Sourdough | Rustic baguette | Brioche
Muffins: Molten lava double chocolate | Molten lava banana custard Speculoos | Molten lava blueberry cheesecake
Other cake options: Cakes by Slice
Mango Cremux Cheesecake: A decadent cheesecake infused with the tropical sweetness of mango, featuring a creamy texture and a buttery biscuit base.
Ondeh-Ondeh: A traditional Malaysian and Singaporean dessert cake, reminiscent of pandan-flavored rice cakes filled with palm sugar (gula melaka) and coated in grated coconut.
Tiramisu Cake: An Italian classic transformed into a cake, layered with coffee-soaked sponge, mascarpone cheese, and dusted with cocoa powder for a rich and indulgent dessert experience.
Chocolate Coconut Caramel Cake: A delightful combination of rich chocolate cake layers, coconut cream filling, and drizzles of caramel, offering a blend of sweet flavors with a hint of tropical coconut.
Carrot & Zucchini Cake: A moist and flavorful cake made with grated carrots and zucchini, typically spiced with cinnamon and nutmeg, and topped with a creamy frosting, balancing sweetness with earthy undertones.
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Tanglin Mall is the perfect place for brunch, with a peaceful ambiance ideal for enjoying freshly brewed coffee in the morning. Their delicious brunch offerings guarantee a satisfying start to your day, ensuring you leave feeling content and ready to take on the day ahead. Don't forget to indulge in their delightful matcha & yuzu cheesecake for a sweet and refreshing treat! Click here for an advance table reservation.