British-Singaporean Cuisine

WHERE OLD CHARM MEETS NEW

Nestled in the corner of Tanglin Mall and tucked away from the buzzling streets of Orchard, Tanglin Cookhouse is set in a lush Britain style setting, bringing you back in time with our timeless and contemporary rendition of British-Singaporean cuisines. We promise our guests will be delighted and awed through years of rich traditions.

LOCAL-INSPIRED BRITISH FARE

Dating back to the early 1950s, Singapore has been a place for cultivating gastronomic inventions combining the dynamism of British cuisine with diverse local influences. Retreat into history through our Cookhouse with our All-Day Ala Carte Mains, showcasing selections of classic British-Singaporean signatures, such as Mulligatawny soup – a hallmark of Anglo-Indian cuisine, Crispy Hainanese Kurobuta Pork Chop and Lamb Shank Tikka Masala.